your vegi cant top my fruit crisp

Looks delic Ali but it can't hold a candle to my mango blueberry apple crisp.

inside:

2 apples, unpeeled and diced (are you an apple peeler Ali?  I am too lazy and like the added crunch)

2 mangos, peeled and diced (of course I peel the mango!)

1 bag frozen blueberries OR 2 pints fresh blueberries

1 T cornstarch

1 T sugar

mix it all up on the bottom of a 9x13 and then make the crumble which has NO margarine so I get some brownie points for that I'd say! (HAA get it, BROWNIE points)

crumble:

1/3 C smart balance oil

1/2 C flour
1/2 C brown sugar

1 C rolled oats

a pinch of ginger and a pinch of cinnamon

350 for 1 1/2 hours. serve room temp as a side or hot with vanilla ice cream for dessert.